Etci Mehmet - Turkish Steak & Burger House
Restaurant | Manchester | England | United Kingdom
Turkish steakhouse in Manchester
The "Etci Mehmet - Turkish Steak & Burger House" in Manchester, England, is an outstanding restaurant specializing in Turkish steak and burger cuisine. It has made a name for itself with its unique blend of high-quality culinary offerings and a lively atmosphere. It is part of a small but growing chain with additional locations in the UK and internationally, originating from Turkey. In Manchester, the establishment is centrally located in a vibrant neighborhood surrounded by theaters, universities, and shopping options, making it a popular meeting spot for a diverse audience—from students and families to businesspeople and tourists. The restaurant was awarded the title of best Turkish steakhouse in Northwest England in 2023, highlighting its reputation as a culinary highlight.
Best burgers and steaks Manchester
The interior of "Etci Mehmet" is both modern and rustic, featuring an open kitchen that allows guests to see the preparation of their meals. The decor combines raw brick walls with warm wood and stylish lighting, creating an inviting atmosphere. A particularly striking aspect is the entertainment component: regular fire shows and the cutting of steaks at the table by the staff provide an interactive experience that goes far beyond a classic meal. There is ample space for larger groups or events, and the venue is known for offering a relaxed yet energetic ambiance that is suitable for both special occasions and everyday visits.
Halal steakhouse with fire show
Culinarily, the focus is on high-quality, halal-certified meat that is carefully selected and prepared. The steaks, which are aged for a minimum of 28 days, are grilled over charcoal and enhanced with coarse salt and rosemary—preparation methods that highlight their natural flavors. A highlight is the "Etci Special Steak," where thinly sliced beef medallions are prepared in clarified butter and served with Turkish bread, arugula, and parmesan—a combination that is both tender and flavorful. The "Chicken Satay" is also very popular, featuring juicy marinated chicken skewers served with a creamy peanut sauce, bringing a touch of Southeast Asia to Turkish cuisine. For special occasions, the "Gold Menu" offers an extravagant option: steaks and burgers coated with 24-karat gold leaf, which not only impresses visually but also underscores the exclusivity of the restaurant.
Interactive dining experience restaurant
The beverage selection is non-alcoholic but diverse, featuring a range of mocktails, freshly squeezed juices, and traditional Turkish drinks that complement the dishes. Particularly popular is Ayran, a refreshing yogurt drink that pairs perfectly with the spicy and hearty dishes. The desserts are also an experience: the freshly baked Turkish baklava, prepared with honey and nuts, is a sweet finale that reflects the tradition of Turkish cuisine and is often regarded as the highlight of the meal.
Traditional Turkish cuisine modern twist
The atmosphere at "Etci Mehmet" is characterized by warm hospitality and a team that places great importance on service. The staff is friendly and knowledgeable, often ready to make recommendations or accommodate special requests, which is especially appreciated by guests with dietary requirements—the restaurant also offers vegetarian and vegan options like the "Vegan Lokum Steak" made from grilled king oyster mushrooms. On busy days, it can get crowded, but the organization remains efficient, and the option to reserve online makes visiting easier.
